Karen Donald visits an always popular bistro that combines fresh produce with a well deserved reputation for great French food. O Lala Bistronomy is located right within the friendly community of Umalas, presenting simple homemade French cuisine with Mediterranean influences and a little tropical twist. It was created by Fabrice Capron, former chef at La Tomate on Réunion Island and proprietor Aurélien Chevalier to offer an “after work rendez-vous” for those living in the neighbourhood. Despite opening the same month as Mount Agung’s eruption in November 2017, Bali’s French gem has been immensely popular from day one. Located in the … Continue reading Popular French Bistrot In Bali Ticks All The Boxes