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On The Trail Of Bali’s Lost Rum
Indonesian rum – the tipple that history forgot – returns in style with booze brand Nusa Caña. Tony Stanton hit ... -
Copper Kitchen’s Gold Standard
Duncan McCance had a choice when he arrived at Ubud’s contemporary boutique resort, Bisma 8. He could have gone anywhere ... -
Nuri’s, Kerobokan
KILLER RIBS AND TWISTED MARTINIS Fans of the legendary Naughty Nuri’s Warung no longer have to make a trip up ... -
The Sweetest Thing
Old Java meets Bali at Kayumanis Resto Jimbaran. Like a whisper of a breeze, Kayumanis in Jimbaran seems to dance ... -
Indo Rum Diaries With Nusa Cana
Nusa Caña: Bringing Back the Legend of Indonesian Island Rum For centuries, travelers, traders and explorers have been drawn to ... -
Fever-Tree In The Mix
Fever-Tree’s range of premium natural mixers has pioneered a new drinks category worldwide – and now we’re happy to say ... -
Drink Me
Prepare to be wowed as The Yak visits three of Bali’s top bartenders to find out what’s on the A-list ... -
Eat Your Words – Literally
Ondy Sweeting chows down to the grooves of a sound frequency that vibrates the vinaigrette and rocks that ragout. The ... -
Our Favourite French Restaurant
The more things change, the more they stay the same, and that’s just how we like it at SIP. Photos: ... -
Batu Bolong Blazes On
Sarah Douglas rides shotgun on the back of a blogger’s bike to sample up-and-coming Batu Bolong. Photos: Lucky 8. Riding ... -
6 Balconies Without Bull
La Lucciola Proof that keeping it simple is a formula for lasting success brings us to La Lucciola. The building ... -
Pints Are For Pansies
Pints are for pansies, leave your tonic water in the hotel minibar. Meet mixologist Dee Cee. Set ’em up Dave. ...
